Real Food Chocolate Syrup
Author: 
Recipe type: Dessert
 
Ingredients
  • ¼ cup 100% pure maple syrup
  • 1 teaspoon cocoa
Instructions
  1. Pour maple syrup into Ziploc round container.
  2. Stir in cocoa.
  3. Continue stirring until the cocoa is fully encorporated and there are no lumps.
  4. Cover and refrigerate until ready to use.
Notes
We recommend using organic ingredients when available.
Recipe by Juggling Real Food and Real Life at http://jugglingrealfoodandreallife.com/2016/02/real-food-chocolate-syrup.html