These Healthy Whole Wheat Banana Bread Pancakes are the perfect way to start your day with a wholesome and delicious breakfast. Made with ripe bananas, 100% whole wheat flour, and a touch of natural sweetness from honey or maple syrup, they taste just like banana bread in pancake form. Dense, filling, and packed with real food ingredients, these pancakes will keep your family fueled and happy all morning long.
This recipe is easy freezer-friendly and just as good reheated for busy mornings. Serve them with a drizzle of warm real maple syrup, a smear of peanut butter, or alongside your favorite breakfast protein for a satisfying meal everyone will love.