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Real Food

Weekly Challenge #5 Whole Grains – Juggling Real Food and Real Life

Dump The Processed White Bread, Rice and Pasta.  Eat Whole Grains.

When Juggling a busy schedule, sandwiches, pasta, and rice casseroles are easy go-to meals.  There is so much I can put on a sandwich and so many different pasta sauces I can make.  Not only are they quick and easy to make, but they are a real crowd pleaser in my house.  In order to get the most nutrient dense foods into my family, I had to make the switch to whole grains.This week I challenge you to dump your white bread, rice and pasta and switch to whole grains. Don’t panic!  This one should be easy.  Whole grains
are delicious and there are so many to choose from.  In fact, if you already gave up white bread, I challenge you to try a new whole grain.  You can find Whole Grains from A to Z here.  I’ve rediscovered oats and found a new favorite in quinoa (keen – wah) since I made the switch to whole grains.

Still not convinced?  Check out some more benefits of whole grains here.   One of the added benefits that I really like is that whole grains help me to feel fuller.  When I eat a sandwich on whole wheat bread, I often feel like half a sandwich is enough.  I like to feel full so this is a wonderful added bonus.  I can eat less and feel like I have eaten more.  Score!
Since you are all experienced label readers now, this is a great time to start focusing on specific ingredients like whole grains.  Don’t forget the tricky food people.  They will put all kinds of labels on packages to make you think they are healthy.  Quick advice (more to come later)…………..multi-grain means nothing unless it is also whole grain.  All wheat is wheat so you need to look for the phrase “whole wheat”.  Durum wheat and durum semolina are not whole grains.  Look for the Whole Grains Council stamp on your packages.  That will help you in the learning process.

One last tip from this Juggling Mom.  Every cooking show I watch talks about cooking pasta to al dente.  I have found that whole wheat pasta is firmer than regular pasta.  The kids noticed the difference in texture and were not pleased the first time I made it.  The next time, I cooked it a little longer than the directions said I should and the texture was more tender and pleasing to the kids.  It still tasted like the al dente that I was used to with white pasta.  Give it a try.  It might help with your texture picky kids (and husbands).


OK……….now it’s your turn.  Give it a try and let me know what you think.  Do you like whole grains?  Did you try something new?  What challenges did you encounter?  I love to hear it all and believe we all benefit from shared experiences.

Don’t forget you can join us on Facebook for more fun and support along the way.  You can also follow us on Twitter @Jugglngrealfood if you are interested in learning more about the Real Food Movement.  You can also follow our boards on Pinterest.  If at any time, you want to join in on these challenges, you can do so by leaving me a comment below indicating your interest.

 

 


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Goodbye September. Welcome October!! How are you e Goodbye September. Welcome October!! How are you enjoying all of cozy vibes this season?  #fall #cozy #cozyvibesonly #fallvibes🍁
What’s harder: figuring out what’s for dinner What’s harder: figuring out what’s for dinner OR packing school lunches?
What’s one meal you are planning this week that What’s one meal you are planning this week that your family will actually eat?
“When you are reluctant to change, think of the “When you are reluctant to change, think of the beauty of autumn.”
🍂 Homemade Whole Wheat Pumpkin Spice Waffles 🍂
Nothing says cozy fall mornings like waffles fresh off the griddle! These whole wheat pumpkin spice waffles were the perfect, delicious start to our Sunday morning. 🧇✨

🎃 Recipe coming soon – you’re going to love how simple, wholesome, and perfectly spiced they are. Stay tuned!

#PumpkinSpiceSeason #RealFoodBreakfast #SundayMorningVibes #HealthyWaffles #FallFavorites
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🍁✨ Fall is Here – and So is the Fun! ✨🍁

If you’re looking for inspiration to make this season extra special, you are in the right place. ❤️ Juggling Real Food and Real Life is the place to be for cozy fall vibes, real food recipes, and ideas to make everyday life feel like a celebration.

Here’s what’s new on the blog:
🎉 What to Celebrate in September – Fun little holidays + everyday ideas to make this month memorable.
☕ Homemade Pumpkin Spice Latte – Skip the coffee shop, make your favorite fall drink at home with real ingredients.
👵👶 Fall Fun with Grandkids – Sweet and simple ideas to connect across generations and make the most of autumn together.

Grab your favorite blanket, pour a cozy drink, and come hang out with us. 🧡 Fall only comes once a year — let’s make it count!

➡️ Check out all the new content here: https://jugglingrealfoodandreallife.com/

What’s your favorite thing about fall? 🍎🍂 Tell us below! 👇
🎉 Juggling Real Food and Real Life is officiall 🎉 Juggling Real Food and Real Life is officially a teenager! 🎉

13 years ago, I hit publish on my very first blog post. Back then, my kids were still young, and I was deep in the “mom life” of packing lunches, rushing to practices, and trying to figure out how to keep real food on the table without losing my mind. 🍎🥦

Fast forward to today, and here I am—a grandmother! 👵💖 Life looks a little different now, but the heart of this community hasn’t changed. It’s still about juggling the busyness of life, making space for the people we love, and finding joy in real food (and real moments).

I never imagined that this little corner of the internet would become such a special part of my life for over a decade. Thank you for being here—whether you’ve been with me since the beginning or just found me recently. You are the reason this space is still going strong. 💕

Here’s to 13 years of memories, lessons, recipes, and laughter… and to many more ahead! 🥂

Drop me a comment and tell me how long you’ve been hanging out here—I’d love to know!
Just a little reminder for your day… you really Just a little reminder for your day… you really are amazing! 💚 Keep juggling life, real food, and all the little moments that make you, YOU.
✨Long rehearsals = lots of energy!✨ Young danc ✨Long rehearsals = lots of energy!✨
Young dancers need more than sparkly costumes and strong muscles—they need the right fuel to stay focused and energized all class long. 💃🥗

Balanced meals with carbs + protein + healthy fats are the secret to avoiding mid-class crashes and powering through those long practices. And don’t forget water—hydration is just as important as the food they eat! 💧

👉 In Part 1 of my new series on Fueling Young Dancers with Real Food, I’m sharing simple tips and snack ideas to help dancers shine at the studio.

What’s your dancer’s favorite pre-class snack? 🍎🥜

#FuelingYoungDancers #DanceMomLife #DanceNutrition #HealthySnacksForDancers #RealFoodForKids #BalancedEnergy
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